brand new flavor!

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green tea

Only available in kegs or on tap

It's the tender balancing act of fresh, earthy Chunmee green tea and light sweetness that makes this brew blissfully unique. The flavor of the fresh kombucha was just so lovely that we simply couldn't serve it any other way—so come straight to the source and fill your growlers up at our shop.

Made with Chunmee green tea*, evaporated cane juice*,
and l
ive kombucha SCOBY*
*Organic Ingredient

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GINGER

This brew is a 1-2 punch: first the sassy tartness of our green tea kombucha, then the fiery tingle of fresh ginger juice. Great for everything from a morning wake-up call to the remedy for an unhappy tummy. Made with fresh home-juiced ginger.

Made with chunmee green tea*, evaporated cane juice*, ginger*, and live kombucha SCOBY*
*Organic Ingredient

 
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ROOIBOS

A simple, delicious tea from South Africa is a favorite for many avid tea drinkers, known for it's smoothness and notes of vanilla and pollen. In our kombucha, the tea flavor is boosted and rounded out, and offers a sweeter brew without the added sugar.

Made with rooibos tea*, evaporated cane juice*,
and
live kombucha SCOBY*
*Organic Ingredient

 

LEMON HONEY CAYENNE

At first sip, the fresh lemon is cool to the tongue. A hint of honey sweetens the kombucha pucker to perfection. You think "But, where's the cayenne?" as you swallow your thirsty gulp, and that's when things start warming up a little. The cayenne makes a quiet entrance at first, but as you keep drinking, you'll be hooked to the tingling heat and the refreshing relief of the next mouthful.

Made with lemon black tea, lemon juice*, evaporated cane juice*, Bee Local Oregon Desert honey, and live kombucha SCOBY*
*Organic Ingredient

 

WHITE PEACH

It smells like freshly sliced peaches and tastes like
lounging in the shade on a sunny afternoon.
It is summer in a bottle
(in the winter we drink it to remind ourselves that the sun exists).

Made with peach white tea, evaporated cane juice*,
and live kombucha SCOBY*
*Organic Ingredient

 

HIBISCUS
BLOOD ORANGE

Seasonal Spring/Summer flavor
Currently out of stock

Bright and refreshing, our newest flavor is not so sweetly tropical
as it sounds. The blood orange's citrusy tartness is bold, almost overtaking the hint of soft hibiscus nectar... but not entirely.

Made with hibiscus black tea, blood orange tea, 
evaporated cane juice*, and
live kombucha SCOBY*
*Organic Ingredient

 

CRANBERRY HONEY

Seasonal Autumn/Winter flavor

Everyone knows how good cranberry juice is for you, why not combine it with another super healthy beverage like kombucha? The tart pucker of cranberry and kombucha is pleasantly balanced out by the bottom note of smooth, sweet honey. Even better, we make this flavor with Starvation Alley local harvest, cold-pressed, unsweetened cranberry juice.

Made with chunmee green tea*, Local Harvest cranberry juice*, evaporated cane juice*, Bee Local Oregon Desert honey,
and
live kombucha SCOBY*
*Organic Ingredient

 

CHAIBUCHA

Seasonal Autumn/Winter flavor

With Autumn here, the Chaibucha has become our fans' seasonal flavor of choice. Each sip is a rich, complex parade of spices across the tongue, helped along by the perfect promenade of bubbles. Lightly sweet but never syrupy.
Pair with: crunchy leaves, crisp mornings, fireplaces.

Made with masala chai tea, evaporated cane juice*,
and l
ive kombucha SCOBY*
*Organic Ingredient